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Fresh Vietnamese food
Allergens

Food should feel safe to choose

If you have allergies or dietary restrictions, please tell our staff before ordering. We will help you choose as clearly as we can.

Important allergy notice

Our food is prepared in kitchens that handle gluten, soy, sesame, fish sauce, shellfish and other ingredients. Cross-contact can happen, and recipes or suppliers may change. Please always speak with our staff before ordering if an allergy is severe.

Common allergens

Ingredients to ask about.

Gluten

Baguettes, some sauces and fried items

Soy

Soy-based sauces, tofu and marinades

Sesame

Dressings, toppings and some sauces

Fish sauce

Vietnamese sauces, dressings and marinades

Shellfish

Shrimp dishes, rolls and salads

Dietary notes

Start here, then ask staff.

Vegetarian

Vegetarian options are available, including tofu-based dishes and fresh rolls. Ask staff about sauces, since some Vietnamese sauces may include fish sauce.

Gluten-aware

Rice dishes, salads and rice noodle dishes may be easier starting points than baguettes, but ingredients and sauces still need to be checked with staff.

Shellfish-aware

Some rolls and salads include shrimp. Please ask staff to confirm ingredients and preparation before ordering.

Before ordering

Three simple steps.

01

Tell us before ordering

Mention the allergy clearly before the order is placed, not after the food is prepared.

02

Ask about sauces

Vietnamese sauces and marinades can contain fish sauce, soy, sesame or other ingredients to check before ordering.

03

Choose carefully

If the allergy is severe, please speak with staff directly so we can be transparent about risk.

FAQ

Allergen questions.

Can you guarantee allergen-free food?+

No. We cannot guarantee a completely allergen-free environment because our kitchens handle multiple allergens.

Do you have vegetarian options?+

Yes. We offer vegetarian dishes, but please ask about sauces because some may contain fish sauce or other non-vegetarian ingredients.

Is bánh mì gluten-free?+

No. Bánh mì is served in baguette and contains gluten. Ask staff about rice-based alternatives.

Where can I ask a specific allergy question?+

You can ask staff in the restaurant before ordering, or contact us before a larger order or catering request.