Gluten
Baguettes, some sauces and fried items
25% off first app order — code BMK25

If you have allergies or dietary restrictions, please tell our staff before ordering. We will help you choose as clearly as we can.
Our food is prepared in kitchens that handle gluten, soy, sesame, fish sauce, shellfish and other ingredients. Cross-contact can happen, and recipes or suppliers may change. Please always speak with our staff before ordering if an allergy is severe.
Baguettes, some sauces and fried items
Soy-based sauces, tofu and marinades
Dressings, toppings and some sauces
Vietnamese sauces, dressings and marinades
Shrimp dishes, rolls and salads
Vegetarian options are available, including tofu-based dishes and fresh rolls. Ask staff about sauces, since some Vietnamese sauces may include fish sauce.
Rice dishes, salads and rice noodle dishes may be easier starting points than baguettes, but ingredients and sauces still need to be checked with staff.
Some rolls and salads include shrimp. Please ask staff to confirm ingredients and preparation before ordering.
Mention the allergy clearly before the order is placed, not after the food is prepared.
Vietnamese sauces and marinades can contain fish sauce, soy, sesame or other ingredients to check before ordering.
If the allergy is severe, please speak with staff directly so we can be transparent about risk.
No. We cannot guarantee a completely allergen-free environment because our kitchens handle multiple allergens.
Yes. We offer vegetarian dishes, but please ask about sauces because some may contain fish sauce or other non-vegetarian ingredients.
No. Bánh mì is served in baguette and contains gluten. Ask staff about rice-based alternatives.
You can ask staff in the restaurant before ordering, or contact us before a larger order or catering request.